STEM AMARANTH (BHUTAN SOFT) ডাটা শাক (ভূটান সফট)

Uncover the culinary treasure of Stem Amaranth, also known as Bhutan Soft. Its tender texture and subtle earthy flavor make it a versatile addition to dishes. Delve into its cultural significance, nutritional value, and elevate your cooking with this delightful ingredient.

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Description

Stem Amaranth (Bhutan Soft): Tender Delight for Culinary Exploration

Embark on a culinary adventure with Stem Amaranth, affectionately known as “Bhutan Soft.” This tender and versatile green offers a delightful texture and a mild, earthy taste, making it a favored ingredient in various cuisines. Explore the rich cultural significance of Stem Amaranth, while unlocking its nutritional benefits and experimenting with its culinary potential. Elevate your dishes with the tender delight of Bhutan Soft, and embrace a new realm of flavors and creativity in your kitchen.

Additional information

weight

100 g, 50 g

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