Radish Mino Early White Seeds produce premium-quality, extra-long white radishes with smooth skin, crisp texture, mild flavor, and outstanding garden performance. This reliable variety is an excellent choice for home gardeners, market growers, and commercial vegetable producers looking for uniform roots, dependable yields, and exceptional eating quality.
Scientifically known as Raphanus sativus, radish is one of the world’s most popular root vegetables. It is widely recognized by many names including Daikon Radish, White Radish, Japanese Radish, Oriental Radish, Chinese Radish, Mooli, White Mooli, Long White Radish, Winter Radish, Asian Radish, and Icicle-type Radish. Mino Early White is prized for producing long, attractive roots with excellent market appeal and culinary versatility.
This premium variety develops smooth white cylindrical roots measuring approximately 40–45 cm long with an average weight of 300–1,000 g. The crisp, juicy flesh offers a mild, refreshing flavor that is ideal for fresh salads, pickling, kimchi, stir-fries, soups, roasting, steaming, and traditional Asian cuisine.
Mino Early White matures in approximately 50–55 days after sowing, providing dependable harvests with uniform root development. The vigorous plants perform well in backyard gardens, raised beds, market gardens, and commercial farms where deep, loose soil promotes straight root growth.
Recommended sowing is September through October, when cooler temperatures encourage premium-quality roots. Under proper growing conditions, this variety can produce approximately 25–30 tons per acre, making it an excellent option for both fresh-market growers and home vegetable gardens.
🌱 Key Features
- Premium Mino Early White variety
- Long, smooth white, cylindrical roots
- Crisp, juicy, mild-flavored flesh
- Root length: 40–45 cm
- Average root weight: 300–1,000 g
- Harvest in 50–55 days
- Excellent fresh market appearance
- Uniform root development
- Suitable for home gardens and commercial farms
- Perfect for fresh eating, pickling, and cooking
🪴 Growing Information
- Botanical Name: Raphanus sativus
- Variety Name: Mino Early White
- Direct sow outdoors for best results
- Prefers loose, fertile, well-drained soil
- Requires full sun for maximum root development
- Keep soil consistently moist
- Thin seedlings to encourage large roots
- Best sowing season: September–October
- Harvest while roots are young for optimum texture and flavor
🍽 Culinary Uses
- Fresh salads
- Pickled radish
- Kimchi
- Soups
- Stir-fries
- Roasted vegetables
- Japanese cuisine
- Korean recipes
- Chinese dishes
- Healthy low-calorie meals




































