Mary Washington Asparagus Heirloom Seeds | Asparagus officinalis Open Pollinated Perennial Vegetable Seeds for Planting | 2 Grams
$2.00
Mary Washington Asparagus Heirloom Seeds are a classic open-pollinated perennial variety that produces early, long, straight dark-green spears with tight purplish tips. A trusted favorite for home gardens, raised beds, and long-term asparagus harvests.
Product Information
- Product Name: Mary Washington Asparagus Heirloom Seeds
- Botanical Name: Asparagus officinalis
- Common Name: Mary Washington Asparagus
- Seed Type: Open Pollinated / Heirloom
- Plant Type: Perennial vegetable
- Disease Tolerance: Noted for resistance to some rusts and blight
- Harvest Window: Cutting season may last up to 60 days once plants are established
- Days to Germination: Approximately 10–14 days under warm conditions (70–80°F)
- Planting Depth: About 1/4 inch deep
- Seed Spacing (Nursery Bed): About 2 inches apart in a temporary nursery bed
- Direct Sowing Time: After the last spring frost
- Best Growing Location: Garden beds, raised beds, dedicated perennial food plots, homestead gardens
- Best Uses: Fresh eating, roasting, grilling, steaming, sautéing, freezing, home garden harvests
Description
Mary Washington Asparagus Heirloom Seeds are a classic and dependable choice for gardeners who want to grow a long-lasting perennial asparagus crop with strong performance in the home garden. This time-tested open-pollinated variety is widely appreciated for producing early, long, straight, dark-green spears with tight purplish tips, making it a favorite for both home growers and traditional market gardens. The reference source specifically describes Mary Washington as an old U.S. favorite used in truck gardens and commercial markets, known for its uniform spear size and dependable eating quality.
This heirloom asparagus variety is ideal for gardeners looking to establish a productive asparagus bed that can return season after season. Because asparagus is a perennial vegetable, it rewards patience with years of harvest once plants become established. Mary Washington is especially valued for its uniform spears, classic flavor, and practical disease tolerance, with the reference noting resistance to some rusts and blight.
The spears are excellent for:
- Fresh spring harvests
- Roasting and grilling
- Steaming and sautéing
- Freezing for later use
- Home garden gourmet cooking
For best results, soak the seeds overnight before planting to help soften the hard seed coat. Sow about 1/4 inch deep and keep soil temperatures around 70–80°F for reliable germination. Under proper conditions, seeds typically germinate in 10–14 days. The reference recommends starting seeds in a temporary nursery bed about 2 inches apart, then moving or managing plants for a dedicated asparagus bed as they mature. Direct sowing can also be done after the last spring frost.
Once established, Mary Washington Asparagus can provide a productive cutting season that may last up to 60 days, according to the reference listing. This makes it an excellent long-term crop for gardeners who want reliable spring harvests from a permanent edible garden bed.
If you want a trusted, heirloom asparagus variety for your U.S. garden, Mary Washington Asparagus Heirloom Seeds are an outstanding choice for raised beds, backyard gardens, homestead plots, and perennial vegetable gardens.
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